INGREDIENTS - TZATZIKI IN 4 MINS

  • 1 cup Full Fat Greek Yogurt
  • ½ cup Grated Cucumber
  • 2 Tablespoons fresh Mint, chopped
  • 1 Tablespoon fresh Dill, chopped
  • 1 Garlic Clove, microplaned
  • 1 Tablespoon Lemon Juice, plus more to taste
  • 1 - 2 Tablespoons Extra Virgin Olive Oil Kosher Salt, to taste